I’m not overly upset that Pillsbury chose edible cookie dough over traditional cookie dough. Betty Crocker is a great place to start when looking for semi-homemade products. Despite the fact that I’ve tried a slew of pre-made dough products over the years, the nine most noteworthy are the most recent. It’s hard to beat a chocolate chip cookie for a dessert, snack, or keto-friendly breakfast. Once they are frozen, you can then dip them in melted chocolate. Another way is to roll the dough into balls and then freeze them. One way is to add in some chopped nuts or toffee bits. There are a few ways to make store bought chocolate chip cookie dough better. How Do I Make Store Bought Chocolate Chip Cookie Dough Better? It will still be the same old cookie dough we use. There’s nothing like cookie dough you’ve always wanted, but we’ve refined our process and ingredients so that you can eat it before baking. Raw ingredients can now be used in Pillsbury Ready to Bake cookie dough. According to the company’s website, the reformulated cookie dough is made with pasteurized eggs and flour in order to kill pathogens that may cause foodborne illness. ![]() Cooking the cookie dough while still allowing the flour to sit out will avoid eating raw eggs or flour.Īccording to General Mills, all refrigerated Pillsbury cookie and brownie dough is safe to eat raw. This recipe makes our desserts even more tasty and nostalgic. You can use leftover cookie dough to make the ice cream ice cream by adding it to the frozen pint in your freezer. It doesn’t require a lot of freezer space and is freezer-friendly. ![]() When you have leftover cookie dough, freezing it can be a delicious way to celebrate the holidays. This is a win-win situation because leftovers are refashioned in creative ways to avoid waste. If you bake cookies with store-bought dough, you can reduce the amount of pressure on them. Here are a few of our favorite recipes to make with Pillsbury chocolate chip cookie dough. And while those pre-made cookies are undeniably delicious, there are so many other things you can do with the dough that are just as good (if not better). If you’re anything like us, you probably have a few tubes of Pillsbury’s classic chocolate chip cookie dough hanging out in your fridge or freezer at all times.
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